At the Taste of Science the sensory meets the cognitive, and the medium bridging the two domains is a selection of fine Hungarian wine. This series of six flash presentations on a wide array of scientific fields is accompanied by creative wine tasting sessions, where six outstanding regional wine profiles are matched to each presentation. Hungarian culinary delicacies will complement the wines.
 

Over the course of the evening, as intellect and palate achieve unison, guests are welcome to enter the Taste of Science raffle game, where winners are rewarded with valuable prizes.